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  • Dark Chocolate: I Told You So

    A small bar of chocolate a day.

    Researchers in Scotland and Italy say dark chocolate has much better anti-oxidant properties.

    This means that it can protect the heart and arteries from oxidative damage, similar to the rust that develops on metal over time.

    Like I always thought… but:

    Writing in the journal Nature, they said adding milk to chocolate may cancel out these health benefits.

    [...]

    Dark chocolate was found to boost blood antioxidant levels by nearly 20%.

    However, there was no such effect when volunteers ate milk chocolate or drank milk with dark chocolate.

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